ENARTIS NUTRIFERM ADVANCE Nutrient , 1kg

€30.00

Alcohol and high temperatures are the main factors
which are responsible for stuck fermentations. These
factors cause degradation of the cellular membrane of
yeast, which results in the loss of the ability to use sugar.
The addition of Nutriferm Advance at 1/3 fermentation
prevents irregular kinetics while maintaining an efficient
sugar transport system until fermentation is complete.
A complex additive made from yeast hulls, ammonium
phosphate and cellulose, it helps yeast with
alcohol tolerance and exerts a detoxifying action, thus
assuring optimal aroma cleanliness while preventing
the formation of hydrogen sulfide.
Application: Nutrient correction at 1/3 sugar depletion;
prevention of off-flavors and stuck or sluggish
fermentations.
Dosage: 20-40 g/hL (1.7-3.4 lb/1,000 gal)
Packaging: 1 kg - 10 kg